Ciabatta, one of the classics of Italian cuisine, is now brought to your table with Ridada's unique touch! Packed with black olives, combined with olive oil and thyme, this special bread turns every bite into a flavorful experience. Enriched with whole wheat flour and crafted without additives, yeast, or preservatives, it offers a healthy and natural choice. And when you bake it, the irresistible aroma will fill the air—get ready to indulge!
| Food and Nutrients | 100g |
|---|---|
| Energy (kJ/kcal) | 1036/248 |
| Fat (g) | 7.5 |
| -Saturated fat (g) | 1.4 |
| Carbohydrate (g) | 40.1 |
| -Sugar (g) | 3.2 |
| Fiber (g) | 2.9 |
| Protein (g) | 7.9 |
| Salt (g) | 1.4 |
Wheat flour, water, black olives (10%), whole wheat flour, olive oil, deactivated liquid sourdough, salt, thyme.
Allergen WarningContains gluten.
Consumption AdviceDo not refreeze after thawing, store at +4 °C and consume within 5 days.
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