Double SlicesOlive and Basil
Ridada Olive Basil Bread gets its dominant flavor from the basil in the form of grains it contains. Its taste is enriched with green olives and cold-pressed olive oil.
Nutritional Values
Nutrition Certificate
Nutrition Certificate| Food and Nutrients | 100g |
|---|---|
| Energy (kJ/kcal) | 819/196 |
| Fat (g) | 1.8 |
| -Saturated fat (g) | 0 |
| Carbohydrate (g) | 46 |
| -Sugar (g) | 0.5 |
| Fiber (g) | 5.2 |
| Protein (g) | 4.1 |
| Salt (g) | 1.5 |
Ingredients
Wheat flour, whole wheat flour, water, sliced green olive, olive oil, basil, natural liquid sourdough, salt.
Allergen WarningContains gluten.
Consumption AdviceDo not refreeze after thawing, store at +4 °C and consume within 5 days.
Products
LUNCH
For a nutritious lunch, take in the aroma of basil bread prepared with fresh mozzarella and cherry tomatoes.
BREAKFAST
A classic start to the day – our whole grain bread with eggs and spices.
SWEET SNACK
Who said sweets can't be healthy? Enjoy whole grain toast spread with peanut butter and topped with fresh blueberries.
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